Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades'' worth of kitchen wisdom.Sarah Ahns viral food videos of her and her mom have captivated millions of viewers with their behind-the-scenes look at Korean cooking and multigenerational home lifeThis collaboration is now a must-have cookbook blending the emotional intimacy of
Crying in H Mart with practical culinary advice from Nam Soons lifetime of kitchen experience. The recipes are framed by mother-daughter conversations that are funny, profound, and universally relatableplus all the food is backed by the recipe-testing power of Americas Test Kitchen.
- Thorough ingredient guide: Walk through a Korean grocery store with a Korean umma for in-depth guidance on what pantry ingredients and fresh produce and protein to buy.
- Recipes both traditional and contemporary: Learn to make everything from simple banchan, a variety of kimchi, and foundational stews to an assortment of yasik (midnight snacks) and inventive desserts.
- Kitchen wisdom from mother to daughter: Shared confidences open a window onto a level of family intimacy rarely seen in cookbooks.
The Ahns understand that when generations come together in the kitchen, so much is shared: not only food, but also knowledge, advice, family history, and love.
| Format |
Inbunden |
| Omfång |
384 sidor |
| Språk |
Engelska |
| Förlag |
America's Test Kitchen |
| Utgivningsdatum |
2025-04-01 |
| ISBN |
9781954210561 |
