Eating at Home (inbunden, eng)

Discover how to create memorable meals using affordable, good-for-you ingredients with 85 delectable recipes that celebrate the comfort of eating at home, from the founder of the bestselling superfood brand Golde.

“A powerful invitation to return to ourselves through the act of everyday cookingTrinity reminds us that nourishment is not only about what’s on the plate but also how we arrive there through small, intentional rituals, honest ingredients, and the gentle cadence of real life.”—Aran Goyoaga, James Beard–nominated creator of Cannelle et Vanille and author of The Art of Gluten-Free Bread

Eating at Home provides a welcome shift from hurried meals and hectic eveningsGolde founder Trinity Mouzon Wofford shares 85 inviting, healthful recipes to bring more calm, connection, and nourishment into your household routine. Inspired by the meals Trinity makes with her own family, Eating at Home pairs affordable ingredients with gentle guidance to turn everyday cooking into a moment worth savoring.

Good-quality, simple food is health food, and the ingredients you cook with are as important as the gentleness you bring to the processIn Eating at Home, Trinity Mouzon Wofford’s 85 simple, healthful recipes embrace affordable, local produce, lean on approachable techniques without fuss or formality, and celebrate her family’s multicultural culinary heritage, including:

• $0 Scrap Stock
• Soft Dashi Scrambled Eggs over Rice
• Bitter Greens with Black Vinegar
• Sweet Rosemary Cornbread
• Olive Oil and Matcha Day Cake
• Salted Butter Sesame Shortbread

We’ve never been so collectively starved for moments of pause, and Eating at Home is a manifesto for taking pleasure in the act of cooking, and more than that, pleasure in the act of taking time to enjoy your foodWith gentle, unhurried recipes, techniques that are easy and forgiving, and sidebars with advice for bringing wellness practices into quotidian moments, Eating at Home is an invitation and a reclamation: of our time, our nourishment, and our sense of connection to the people with whom we break bread.

Format	Inbunden
Omfång	224 sidor
Språk	Engelska
Förlag	Random House USA Inc
Utgivningsdatum	2026-04-14
ISBN	9780593836927