Easy Thai Cooking (inbunden, eng)

<b>"If you want to cook great Thai Food in your kitchen, let Robert—a truly great teacher—lead you through it one step at a time. This book shows you how simple it can be to create those deliciously captivating flavors of Thailand in your own kitchen."</b> —Rick Bayless, chef/owner Frontera Grill/Topolobampo/XOCO, Chicago Host of PBS's Mexico One Plate at a Time<br><br>Thai cooking has taken the world by storm.

Its rich combinations of sweet, sour, salty, and spicy flavors make Thai dining a complete sensory pleasure. Robert Danhi's <i>Easy Thai Cooking</i> shows home chefs how truly easy and delicious thai cooking can be! This book gives you a variety of easy-to-make recipes and techniques that allow you to recreate the authentic flavors of Thailand in your own kitchen.<br><br><b>Chef Robert Danhi</b> has spent over twenty years traveling in Thailand and wants to share everything he's learned about Thai food .

A James Beard nominee and CIA trained chef, Danhi provides expert guidance on acquiring and maintaining a well-stocked Thai pantry.<br><br><b>Learn how to prepare 75 easy Thai recipes for any day of the week with basic ingredients and step-by-step instructions, including:</b><ul><li>Hot and Sour Tamarind Soup</li><li> Stir-fried Pork, Basil and Chilies</li><li> Classic Red Curry Chicken</li><li> Golden Pork Satay with Thai Peanut Sauce</li><li> Spice Crusted Fire-Roasted Shrimp</li><li> Barbecued Banana Leaf Curry Fish</li><li> Grilled Tofu, Curried Peas and Kefir Lime</li><li> Pineapple Fried Jasmine Rice</li><li> Stir-fried Peanut-Tamarind Noodles</li></ul><br>

Format	Inbunden
Omfång	120 sidor
Språk	Engelska
Förlag	Tuttle Publishing
Utgivningsdatum	2025-03-04
ISBN	9780804850193