Your Baking Year guides you through spring, summer, autumn, and winter, highlighting the very best ingredients to bake month by month.
This easy-to-use guide is packed with seasonal tasks, top tips, and recipes for every month of the year. Discover...
- At their best monthly grocery lists of the best produce in season now
- Recipes for baking with seasonal produce
- Recipes to preserve the season showcasing simple preserves and jams
- Baking highlights and ideas for picnics, celebrations, and foraged delicacies
With beautiful illustrations to accompany each month, this beautiful, giftable almanac will guide you through a year of seasonal baking, so you can try new ingredients each month and delight your friends with exquisitely baked seasonal treats.
| Format |
Inbunden |
| Omfång |
160 sidor |
| Språk |
Engelska |
| Förlag |
Dorling Kindersley Ltd |
| Utgivningsdatum |
2026-09-10 |
| ISBN |
9780241837313 |
