Reaping What She Sows (inbunden, eng)

A James Beard Award winner celebrates the women heroes who are fighting against the Big Food system—and asks the question: How should we eat?

When the Covid-19 pandemic ripped through global food supply chains, it threatened the livelihoods of farmers, created shortages in supermarkets, and revealed a startling truth to consumers: the food system is broken, and large corporations did the breakingAn idea began to take hold–what if we could return to a time when our needs were met by the farmers in our own communities, rather than a commodity, Big Food system that favors profit above all else?

With in-depth, on-the-ground reporting, Nancy Matsumoto introduces readers to the women changemakers who are building local and regional supply chains, from the maverick farmers, millers, and bakers bringing back local grain economies; the brewers, distillers, and winemakers who are regenerating land and ecosystems; indigenous and diasporic seed savers, and many more changemakers. 

Reaping What She Sows offers a blueprint for what eating enjoyably, sustainably, and ethically looks like todayEssential for those who are concerned about climate change, their own health, and the lack of choice and transparency in the global food supply chain.

Format	Inbunden
Omfång	336 sidor
Språk	Engelska
Förlag	Melville House Publishing
Utgivningsdatum	2025-10-28
ISBN	9781685892036